Thursday, March 22, 2012

Lime & Pine Cupcakes


Ingredient (12 small cupcakes)
  • 110gm unsalted butter
  • 80gm sugar
  • 2 eggs
  • 110gm self raising flour
  • 2 lime zests
  • 1 tbsp lime juice
  • 50gm pine nuts
Method
  1. Combine all ingredients, except pine nuts, in a mixing bowl. Using a electric whisk, beat until smooth & pale for 3mins.
  2. Fold in pine nuts. Spoon batter into cupcakes, half-filled and bake in preheated oven at 180 deg cel for 12-15mins.
Recipe adapted from 'Easy Muffins & Cupcakes' by Kevin Chai

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